Food
Starters
OYSTERS ROCKEFELLER – GF
Grana Padano ~ Pernod ~ Spinach ~ Applewood Bacon Hollandaise Sauce
18
GRILLED OCTOPUS – GF
Edamame Beans ~ Radish ~ Wakame Salad Sweet Soy
18
MAINE LOBSTER & ESCARGOT
Cremini mushroom ~ Garlic & Clam-Cream Truffle ~ Puff Pastry
19
SHRIMP COCKTAIL “MARTINI” – GF
Chilled Jumbo Shrimp ~ Berlin’s Cocktail Sauce Horseradish
16
MUSSELS “AU CURRY” – GF
Tomatoes ~ Apple ~ Onion ~ Thyme ~ Parsley~ Butter White Wine ~ Sour Cream
17
TUNA TARTARE *
Yellow Fin Tuna ~ Edamame Beans ~ Rye Crostini Spicy Tobiko Aioli ~ Cherry Tomato ~ Radish
18
BEEF CARPACCIO *
Certified Prime Black Angus Beef
Grana Padano ~ Truffle Oil ~ Arugula Greens ~ Rye Crostini Hen of the Woods, Cremini & Beech Mushrooms
19
Soups & Salads
A&B LOBSTER BISQUE
Maine Lobster Medallions ~ Cognac
14
THE “BLT” ICEBERG WEDGE – GF
Pancetta ~ Bleu Cheese Dressing ~ Tomatoes Red Onion ~ Radishes
11
ROASTED PEAR – GF
Mixed House Greens ~ Gorgonzola Blue Cheese Toasted Almonds ~ Candied Bacon
White Balsamic Reduction
12
NEW ENGLAND CLAM CHOWDER
Clams ~ Celery ~ Potatoes ~ Bacon ~ Cream
12
BERLIN’S CLASSIC CAESAR – GF
Hearts of Romaine ~ Caesar Dressing Mediterranean Anchovies ~ Crispy Asiago Coronet
12
ROASTED BEET – GF
Mixed House Greens ~ Burrata ~ Heirloom Beets Balsamic Reduction ~ Candied Pecans Crispy Fried Onions
14
Lobster
2 LB MAINE LOBSTER – GF
Broccolini ~ Herb Roasted Fingerling Potatoes ~ Drawn Butter
Market Price
CARIBBEAN LOBSTER TAIL – GF
“Butter Poached” ~ Candied Bacon ~ Leek Mashed Potatoes ~ Green Beans ~ Lobster Beurre Blanc
49
CARIBBEAN LOBSTER “THERMIDOR”
Cremini Mushrooms ~ Sherry-Lobster Cream Truffle ~ Leek Mashed Potato ~ Green Beans
45
MAINE LOBSTER PASTA
Bel Mare’s Bucatini ~ Spicy Marinara Grana Padano ~ Taggiasca Olives
Market Price
CARIBBEAN LOBSTER RISOTTO – GF
Cremini Mushrooms ~ Truffle Tomato ~ Grana Padano
45
CARIBBEAN LOBSTER “OSCAR”
Crab “Imperial” ~ Coconut Pecan Rice Asparagus ~ Hollandaise
49
Fresh Fish & Seafood
1LB ALASKAN KING CRAB – GF
Broccolini ~ Fingerling Potatoes ~ Drawn Butter
Market Price
YELLOWTAIL SNAPPER “MEUNIERE”
Fingerling Potatoes ~ Green Beans ~ Lemon Capers ~ Cherry Tomatoes
35
SCALLOPS – GF
Butternut Squash Cream ~ Broccolini ~ Fingerling Potatoes ~ Yuzu & Tobiko
38
GROUPER “OSCAR”
Crabmeat ~ Leek Mashed Potatoes Asparagus ~ Hollandaise
43
SHRIMP FETTUCCINI
Broccolini ~ Tomatoes ~ Lemon & Basil Clam-Cream ~ Grana Padano
36
CRAB CAKES
Leek Mashed Potatoes ~ Broccolini Pickled Asparagus Tartar Sauce
39
TUNA STEAK* – GF
Pink Pepper ~ Semi-Dried Tomatoes Key Lime & Garlic Butter ~ Broccolini Leek Mashed Potatoes
38
Land
GRILLED FILET MIGNON *
Certified Black Angus Beef
Gorgonzola Potato Gratin ~ Asparagus Glace de Veau & Béarnaise Sauce
57
GRILLED RIB EYE*
Certified Black Angus Beef
Fingerling Potatoes ~ Broccolini Garlic & Herb Butter
52
STRIP STEAK “AU POIVRE” *
Certified Black Angus Beef
Gorgonzola Potato Gratin ~ Asparagus Green Peppercorns ~ Au Poivre Sauce
55
BERLIN’S SURF N TURF* – GF
Certified Black Angus Beef
Filet & Caribbean Lobster Tail ~ Leek Mashed Potatoes ~ Asparagus ~ Glace de Veau ~ Béarnaise
84
Sides & Sauces
Additional Bread Service 3
Steamed Asparagus 5
Steamed Green Beans 5
Steamed Broccolini 5
Roasted Fingerling Potatoes 5
Gorgonzola Potato Gratin 5
Coconut Pecan Rice 5
Leek Mashed Potato 5
Mushroom Risotto 10
Glace De Veau 2
Au- Poivre 2
Lobster Beure Blanc 1
Bearnaise 1
Hollandaise 1
GF – Gluten Free
* CAUTION: There is a risk associated with consuming raw or undercooked meats, poultry, seafood, shellfish and eggs.If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from these items and should eat them fully cooked. If unsure of your risk, consult a physician.
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